Starters
Shrimp Cocktail
Mess of Smelt
Clam Strips
Tater Tots
Fries – add cheese and/or chili
Mozzarella Sticks
Jalapeno Poppers
Breaded Cauliflower
Breaded Mushrooms
Tortilla Chips and Salsa
Onion Rings
Chicken Drums – Buffalo, barbecue, or garlic parmesan
Chili and choice of soup available daily – cup or bowl, check with your server about soup choices
Salads
Available dressings: balsamic vinaigrette, Italian, ranch, French, thousand island, blue cheese, raspberry vinaigrette, honey mustard, and oil/vinegar. Chicken, steak, salmon, a shrimp skewer, ham, or turkey may be added to any salad.
Up north salad – mixed greens, feta cheese, walnuts, red onion, and dried cranberries with balsamic vinaigrette on the side
Taco salad – seasoned ground beef, our own taco sauce, cheese, lettuce, tomato, onion, and tortilla chips
Chef salad – Romaine lettuce, ham, turkey, hard boiled eggs, red onion, cucumbers, tomatoes, green peppers, croutons, Swiss and American cheese
Caesar salad – also available in half portion, can add anchovies
Side salad – Romaine and mixed greens, tomatoes, cucumbers, red onion, and croutons
Sandwiches
Includes one side, can add side salad for $1.
Whitefish sandwich– broiled whitefish with lettuce, tomato, and onion
Steak melt– sautéed with onions, mushrooms, and topped with Swiss cheese
Club sub – grilled ham, turkey, and bacon with American and Swiss cheese, lettuce, tomato, onion, and mayo
Chicken salad wrap – tender white chicken, onion, celery, and dried cherries with lettuce and tomato
BLT – thick sliced bacon with lettuce, tomato and mayo
Classic reuben – corned beef, swiss cheese, fresh sauerkraut and thousand island dressing
Rachel – roasted turkey, with cole slaw, swiss cheese and thousand island dressing
French dip – thinly sliced beef with swiss cheese and au jus
Buffalo chicken wrap – breaded chicken, buffalo sauce, mexican cheese, tomato, lettuce, and red onion
Hot roast beef – served with mashed potatoes and gravy (side not included)
Breakfast for Lunch
Available until 2:00 pm. No substitutions, please.
Pancakes – 3 short stacks, blueberries can be added
Eggs, meat, potatoes, & toast – two eggs; bacon, sausage, or ham, American fries, and toast
French toast – with cinnamon and powdered sugar, short stack also available
Omelet – ham and cheese or bacon and cheese, served with American fries and toast
Baskets
Includes hand-cut fries and cole slaw
Smelt
Shrimp
Chicken Strips
Burgers – available in 1/3 or 1/2 pound
Includes choice of American, cheddar, Swiss, pepper jack, or provolone cheese, lettuce, tomato, and onion and one side. May be added to any burger: bacon, blue cheese crumbles, grilled onions, sautéed mushrooms, green olives, and extra cheese
Classic – with all the fixin’s
Mushroom and swiss
Bacon cheddar
Olive – swiss cheese, green olives, lettuce, and tomato
Black and blue – bacon, blue cheese crumbles, lettuce and, tomato
Western – bacon, swiss cheese, barbecue sauce, and onion rings
Spicy – pepper jack cheese, onion, and jalapeño peppers
Patty melt – half pound burger with swiss cheese and sautéed onions on grilled rye bread
Other “Burgers”
Cod or Perch – three pieces of fish with lettuce, tomato, and onion
Chicken – grilled chicken breast, swiss cheese, lettuce, tomato, and onion
Salmon – wild caught Alaskan salmon patty with lettuce, tomato, onion, and mayo
Mexican
Wet burrito – ground beef or chicken
Nachos – ground beef or chicken
Quesadilla – chicken or shrimp
Beef & Chicken
Entrees include soup or salad and one side. A skewer of shrimp or two pieces of cod or perch may be added to any dinner.
House Special: 14 oz. ribeye steak
New York strip steak – 8 ounces of choice beef, can add sautéed onions and mushrooms
Chicken breasts – sautéed in a creamy garlic mushroom sauce
Stir Fry
Chicken or Shrimp with onions, red and green peppers, and mushrooms over noodles, includes soup or salad
Seafood & Fish
Includes soup or salad and one side
Whitefish dinner – broiled filet
Perch dinner – hand-breaded
Cod dinner – hand-breaded
Shrimp dinner – breaded
Pasta
Includes soup or salad and garlic toast.
Chicken parmesan One of our most popular dishes!
Spaghetti and marinara sauce – meatballs or Italian sausage
Pasta alfredo – chicken, shrimp, or vegetable
Sides
Hand-cut french fries, add cheese and/or chili
Mashed potatoes & gravy
Cottage cheese
Baked potato
Cup of soup
Fruit cup
Tater tots
Cole slaw
Applesauce
Onion rings
Mixed vegetables